Panettone Filippi Spiced with Apple and Cinnamon

For this Panettone Speziato Filippi, we used apple and cinnamon, two ingredients that are often used together in pastry. This combination immediately recalls the flavor of homemade desserts.

The dough in which Pasticceria Filippi has dipped sweet pieces of apples, it is composed of wheat flour, eggs from free-range hens, butter, natural yeast, selected raisins, cinnamon and Bourbon vanilla pods. The Special Apple and Cinnamon Panettone Filippi marries the sweet-sour taste of apples with the enveloping taste of cinnamon.

The Apple and Cinnamon Special is wrapped in a precious and elegant wrapping (always obtained from eco-sustainable and recycled materials, such as ribbons made from the processing of recycled bottles), the ideal dress to celebrate Christmas!